206 lines
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206 lines
18 KiB
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<mods:title id="94860F4EF2CBE43A5A6A55F83986D9D9">A taxonomic note on the genus Lactobacillus: Description of 23 novel genera, emended description of the genus Lactobacillus Beijerinck 1901, and union of Lactobacillaceae and Leuconostocaceae</mods:title>
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DESCRIPTION OF
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<emphasis id="B954EA8EFFBC2140D94EF8FAFEC165E3" box="[121,366,1900,1924]" italics="true" pageId="49" pageNumber="2831">Limosilactobacillus alvi</emphasis>
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(al’vi. L. gen. n.
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<emphasis id="B954EA8EFFBC2140DB28F8FAFDE965E3" box="[543,582,1900,1924]" italics="true" pageId="49" pageNumber="2831">alvi</emphasis>
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, of the stomach, of the digestive organs).
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The species was effectively but not validly published as
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<taxonomicName id="4C204D1FFFBC2140DC4FFF21FBCB628A" authority="Kim et al. 2011" authorityName="Kim" authorityYear="2011" class="Bacilli" family="Lactobacillaceae" genus="Lactobacillus" kingdom="Bacteria" order="Lactobacillales" pageId="49" pageNumber="2831" phylum="Firmicutes" rank="species" species="alvi">
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<emphasis id="B954EA8EFFBC2140DC4FFF21FC16628A" italics="true" pageId="49" pageNumber="2831">Lactobacillus alvi</emphasis>
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Kim
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. 2011
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[
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<bibRefCitation id="EFB14B6DFFBC2140DD45FF43FB0F628A" author="Kim H-J & Eom S-J & Park S-J & Cha C-J & Kim G-B." box="[1138,1184,213,237]" pageId="49" pageNumber="2831" pagination="83 - 87" refId="ref71099" refString="256. Kim H-J, Eom S-J, Park S-J, Cha C-J, Kim G-B. Lactobacillus alvi sp. nov., isolated from the intestinal tract of chicken. FEMS Microbiol Lett 2011; 323: 83 - 87." type="journal article" year="2011">256</bibRefCitation>
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]. Growth at 40 °C is faster than at 37 °C [
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]. The mol% G+C content of DNA is 42.7.
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The
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<paragraph id="8B9F369CFFBC2140DA0BFE0AFC7663B4" blockId="49.[828,1467,183,513]" pageId="49" pageNumber="2831">Genome sequence accession number: Not available at time of publication.</paragraph>
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