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DESCRIPTION OF
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<emphasis id="B954EA8EFFA6215AD94EFC5CFE036185" box="[121,428,970,994]" italics="true" pageId="43" pageNumber="2825">Lactiplantibacillus plantarum</emphasis>
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(plan.tarum. L. gen. pl. n.
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of plants).
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Basonym:
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Bergey
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. 1923
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, 250 (Approved Lists)
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Previously designated as
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<emphasis id="B954EA8EFFA6215AD8A2FBF5FD68661C" box="[405,711,1123,1147]" italics="true" pageId="43" pageNumber="2825">Streptobacterium plantarum</emphasis>
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[
<bibRefCitation id="EFB14B6DFFA6215ADBEDFBF5FD44661C" author="Orla-Jensen S." box="[730,747,1123,1147]" pageId="43" pageNumber="2825" refId="ref59849" refString="2. Orla-Jensen S. The lactic acid bacteria. Copenhagen: Andr Fred HOst and Son; 1919." type="book" year="1919">2</bibRefCitation>
]. Cells are non-motile rods occurring singly, in pairs, or in short chains. Some strains reduce nitrate in limited glucose concentration and pH 6.0 or higher. Some strains exhibit pseudocatalase activity, or true catalase when haem is present. They require calcium pantothenate and niacin to grow [
<bibRefCitation id="EFB14B6DFFA6215AD98BFA8DFF636754" author="Orla-Jensen S." box="[188,204,1307,1331]" pageId="43" pageNumber="2825" refId="ref59849" refString="2. Orla-Jensen S. The lactic acid bacteria. Copenhagen: Andr Fred HOst and Son; 1919." type="book" year="1919">2</bibRefCitation>
,
<bibRefCitation id="EFB14B6DFFA6215AD9E0FA8DFEAD6754" author="Bergey DH &amp; Harrison F &amp; Breed R &amp; Hammer F." box="[215,258,1307,1331]" pageId="43" pageNumber="2825" refId="ref69986" refString="231. Bergey DH, Harrison F, Breed R, Hammer F. Bergey's Manual of Determinative Bacteriology, 1 st ed. Baltimore: The Williams &amp; Wilkins Co.,; 1923." type="book" year="1923">231</bibRefCitation>
].
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The species has a nomadic lifestyle; it is a dominant member of the microbiota in spontaneous vegetable and olive fermentations and also occurs in sourdough, dairy fermentations, and fermented meats [
<bibRefCitation id="EFB14B6DFFA6215AD846FA32FE2067DB" author="Ganzle MG" box="[369,399,1444,1468]" pageId="43" pageNumber="2825" pagination="855 - 900" refId="ref61986" refString="58. Ganzle MG. Fermented Foods. In: Doyle MP, Diez Gonzalez F, Hill C (editors). Food Microbiol. Fundam. Front, 5 th ed. ASM Press; 2019. pp. 855 - 900." type="book chapter" year="2019">58</bibRefCitation>
,
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].
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<emphasis id="B954EA8EFFA6215AD8FAFA33FDF567DB" box="[461,602,1444,1468]" italics="true" pageId="43" pageNumber="2825">L. plantarum</emphasis>
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contributes to spoilage of beer and wine.
<taxonomicName id="4C204D1FFFA6215AD894FA52FD9E67BC" authorityName="Orla-Jensen" authorityYear="1919" box="[419,561,1475,1499]" class="Bacilli" family="Lactobacillaceae" genus="Streptobacterium" kingdom="Bacteria" order="Lactobacillales" pageId="43" pageNumber="2825" phylum="Firmicutes" rank="species" species="plantarum">
<emphasis id="B954EA8EFFA6215AD894FA52FD9E67BC" box="[419,561,1475,1499]" italics="true" pageId="43" pageNumber="2825">L. plantarum</emphasis>
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also is part of the microbiota of insects [
<bibRefCitation id="EFB14B6DFFA6215AD85EFA74FE39679D" author="Storelli G &amp; Strigini M &amp; Grenier T &amp; Bozonnet L &amp; Schwarzer M" box="[361,406,1506,1530]" pageId="43" pageNumber="2825" pagination="362 - 377" refId="ref70022" refString="232. Storelli G, Strigini M, Grenier T, Bozonnet L, Schwarzer M et al. Drosophila perpetuates nutritional mutualism by promoting the fitness of its intestinal symbiont Lactobacillus plantarum. Cell Metab 2018; 27: 362 - 377." type="journal article" year="2018">232</bibRefCitation>
], and is isolated from the human intestinal tract, particularly the oral cavity.
</paragraph>
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Two subspecies are recognized:
<taxonomicName id="4C204D1FFFA6215AD8F2F9B8FE996402" authority="subsp. plantarum" authorityName="subsp. plantarum" class="Bacilli" family="Lactobacillaceae" genus="Lactiplantibacillus" higherTaxonomySource="GBIF" kingdom="Bacteria" order="Lactobacillales" pageId="43" pageNumber="2825" phylum="Firmicutes" rank="subSpecies" species="plantarum" subSpecies="plantarum">
<emphasis id="B954EA8EFFA6215AD8F2F9B8FD576421" box="[453,760,1582,1606]" italics="true" pageId="43" pageNumber="2825">Lactiplantibacillus plantarum</emphasis>
subsp.
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</taxonomicName>
and
<taxonomicName id="4C204D1FFFA6215AD858F9DBFEB964E4" class="Bacilli" family="Lactobacillaceae" genus="Lactiplantibacillus" higherTaxonomySource="GBIF" kingdom="Bacteria" order="Lactobacillales" pageId="43" pageNumber="2825" phylum="Firmicutes" rank="subSpecies" species="plantarum" subSpecies="argentoratensis">
<emphasis id="B954EA8EFFA6215AD858F9DBFD036402" box="[367,684,1613,1637]" italics="true" pageId="43" pageNumber="2825">Lactiplantibacillus plantarum</emphasis>
subsp.
<emphasis id="B954EA8EFFA6215AD94CF9FAFEB964E4" box="[123,278,1644,1667]" italics="true" pageId="43" pageNumber="2825">argentoratensis</emphasis>
</taxonomicName>
.
</paragraph>
</subSubSection>
</treatment>
</document>