209 lines
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209 lines
18 KiB
XML
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<mods:title id="915FB77A4A261BE59BD43083F6ED5972">A taxonomic note on the genus Lactobacillus: Description of 23 novel genera, emended description of the genus Lactobacillus Beijerinck 1901, and union of Lactobacillaceae and Leuconostocaceae</mods:title>
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<mods:namePart id="5F11B696F17A035FC2E5B5F356D79E7F">Zheng, Jinshui</mods:namePart>
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DESCRIPTION OF
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<taxonomicName id="4C204D1FFFB2214ED845FF2EFE8C629D" authorityName="Zheng & Wittouck & Salvetti & Franz & Harris & Mattarelli & O’Toole & Pot & Vandamme & Walter & Watanabe & Wuyts & Felis & Gänzle & Lebeer" authorityYear="2020" baseAuthorityName="Zheng & Wittouck & Salvetti & Franz & Harris & Mattarelli & O’Toole & Pot & Vandamme & Walter & Watanabe & Wuyts & Felis & Gänzle & Lebeer" baseAuthorityYear="2020" class="Bacilli" family="Lactobacillaceae" genus="Lentilactobacillus" higherTaxonomySource="GBIF" kingdom="Bacteria" order="Lactobacillales" pageId="63" pageNumber="2845" phylum="Firmicutes" rank="species" species="farraginis" status="comb. nov.">
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<emphasis id="B954EA8EFFB2214ED845FF2EFE8C629D" bold="true" italics="true" pageId="63" pageNumber="2845">LENTILACTOBACILLUS FARRAGINIS</emphasis>
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<taxonomicName id="4C204D1FFFB2214ED94EFE91FE3C6378" authorityName="Zheng & Wittouck & Salvetti & Franz & Harris & Mattarelli & O’Toole & Pot & Vandamme & Walter & Watanabe & Wuyts & Felis & Gänzle & Lebeer" authorityYear="2020" baseAuthorityName="Zheng & Wittouck & Salvetti & Franz & Harris & Mattarelli & O’Toole & Pot & Vandamme & Walter & Watanabe & Wuyts & Felis & Gänzle & Lebeer" baseAuthorityYear="2020" box="[121,403,263,287]" class="Bacilli" family="Lactobacillaceae" genus="Lentilactobacillus" higherTaxonomySource="GBIF" kingdom="Bacteria" order="Lactobacillales" pageId="63" pageNumber="2845" phylum="Firmicutes" rank="species" species="farraginis">
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<emphasis id="B954EA8EFFB2214ED94EFE91FE3C6378" box="[121,403,263,287]" italics="true" pageId="63" pageNumber="2845">Lentilactobacillus farraginis</emphasis>
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(far.ra’gi.nis. L. gen. n.
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<taxonomicName id="4C204D1FFFB2214EDB4BFE91FD716378" authorityName="Zheng & Wittouck & Salvetti & Franz & Harris & Mattarelli & O’Toole & Pot & Vandamme & Walter & Watanabe & Wuyts & Felis & Gänzle & Lebeer" authorityYear="2020" baseAuthorityName="Zheng & Wittouck & Salvetti & Franz & Harris & Mattarelli & O’Toole & Pot & Vandamme & Walter & Watanabe & Wuyts & Felis & Gänzle & Lebeer" baseAuthorityYear="2020" box="[636,734,263,287]" class="Bacilli" family="Lactobacillaceae" genus="Lentilactobacillus" higherTaxonomySource="GBIF" kingdom="Bacteria" order="Lactobacillales" pageId="63" pageNumber="2845" phylum="Firmicutes" rank="species" species="farraginis">
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<emphasis id="B954EA8EFFB2214EDB4BFE91FD716378" box="[636,734,263,287]" italics="true" pageId="63" pageNumber="2845">farraginis</emphasis>
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of mash, referring to soshu mash as an ingredient of the compost from which the
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strain was isolated).
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Basonym:
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<emphasis id="B954EA8EFFB2214ED9D9FEE5FE4563EC" box="[238,490,371,395]" italics="true" pageId="63" pageNumber="2845">Lactobacillus farraginis</emphasis>
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Endo and Okada 2007
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, 711
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Growth is observed at 15 and 45°C and up to pH 9.0 for some strains [
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<bibRefCitation id="EFB14B6DFFB2214ED9FCFE49FF566390" author="Endo A & Okada S." box="[203,249,479,503]" pageId="63" pageNumber="2845" pagination="708 - 712" refId="ref74242" refString="329. Endo A, Okada S. Lactobacillus farraginis sp. nov. and Lactobacillus parafarraginis sp. nov., heterofermentative lactobacilli isolated from a compost of distilled shochu residue. Int J Syst Evol Microbiol 2007; 57: 708 - 712." type="journal article" year="2007">329</bibRefCitation>
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]. The genome size of the
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strain is 2.86 Mbp. The mol% G+C content of DNA is 42.1.
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The
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strain is
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.
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<paragraph id="8B9F369CFFB2214ED94EFD30FD1260D9" blockId="63.[120,760,184,749]" box="[121,701,678,702]" pageId="63" pageNumber="2845">Genome sequence accession number: AZFY00000000.</paragraph>
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16S rRNA gene accession number:
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.
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