259 lines
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259 lines
22 KiB
XML
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<mods:title id="CBC44DEEC466F4A6EB0DA65E861DF0A3">A taxonomic note on the genus Lactobacillus: Description of 23 novel genera, emended description of the genus Lactobacillus Beijerinck 1901, and union of Lactobacillaceae and Leuconostocaceae</mods:title>
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<mods:namePart id="F93AED14EA0585D1161BCF1F90886477">Zheng, Jinshui</mods:namePart>
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<mods:namePart id="C81D9016C6564828A71064F96708A9C5">Watanabe, Koichi</mods:namePart>
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<mods:namePart id="71563CCAC0FC1B0ED3EC3FCA0E5ED01E">Lebeer, Sarah</mods:namePart>
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<mods:title id="993CB66FB2DFA4BEA74FF8FCEAA0ACC0">International Journal of Systematic and Evolutionary Microbiology</mods:title>
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<mods:date id="724D4BCA5C27487AB2B20500D1107B52">2020</mods:date>
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<treatment id="0389878AFFAC2153DA0BFAD9FDC3629A" ID-DOI="http://doi.org/10.5281/zenodo.6309749" ID-Zenodo-Dep="6309749" LSID="urn:lsid:plazi:treatment:0389878AFFAC2153DA0BFAD9FDC3629A" httpUri="http://treatment.plazi.org/id/0389878AFFAC2153DA0BFAD9FDC3629A" lastPageId="34" lastPageNumber="2816" pageId="33" pageNumber="2815">
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<paragraph id="8B9F369CFFAC2150DA0BFAD9FB0267F6" blockId="33.[826,1467,1359,1956]" pageId="33" pageNumber="2815">
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<emphasis id="B954EA8EFFAC2150DA0BFAD9FB0267F6" bold="true" pageId="33" pageNumber="2815">
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DESCRIPTION OF
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<taxonomicName id="4C204D1FFFAC2150DD02FAD9FC5067F6" authority="SUBSP. SAKEI" authorityName="SUBSP. SAKEI" authorityYear="2020" baseAuthorityName="Zheng & Wittouck & Salvetti & Franz & Harris & Mattarelli & O’Toole & Pot & Vandamme & Walter & Watanabe & Wuyts & Felis & Gänzle & Lebeer" baseAuthorityYear="2020" class="Bacilli" family="Lactobacillaceae" genus="Latilactobacillus" higherTaxonomySource="GBIF" kingdom="Bacteria" order="Lactobacillales" pageId="33" pageNumber="2815" phylum="Firmicutes" rank="species" species="sakei" status="comb. nov.">
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<emphasis id="B954EA8EFFAC2150DD02FAD9FA1D670B" bold="true" box="[1077,1458,1359,1388]" italics="true" pageId="33" pageNumber="2815">LATILACTOBACILLUS SAKEI</emphasis>
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SUBSP.
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<emphasis id="B954EA8EFFAC2150DA9DFAE2FC5067F6" bold="true" box="[938,1023,1396,1425]" italics="true" pageId="33" pageNumber="2815">SAKEI</emphasis>
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<taxonomicNameLabel id="A26757F5FFAC2150DD3FFAE2FB0267F6" box="[1032,1197,1396,1425]" pageId="33" pageNumber="2815" rank="species">COMB. NOV.</taxonomicNameLabel>
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</emphasis>
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<taxonomicName id="4C204D1FFFAC2150DA0BFA08FB0967D1" authority="subsp. sakei" box="[828,1190,1438,1462]" class="Bacilli" family="Lactobacillaceae" genus="Latilactobacillus" higherTaxonomySource="GBIF" kingdom="Bacteria" order="Lactobacillales" pageId="33" pageNumber="2815" phylum="Firmicutes" rank="subSpecies" species="sakei" subSpecies="sakei">
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<emphasis id="B954EA8EFFAC2150DA0BFA08FB8D67D1" box="[828,1058,1438,1462]" italics="true" pageId="33" pageNumber="2815">Latilactobacillus sakei</emphasis>
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subsp.
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<emphasis id="B954EA8EFFAC2150DD45FA08FB0967D1" box="[1138,1190,1438,1462]" italics="true" pageId="33" pageNumber="2815">sakei</emphasis>
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</taxonomicName>
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(sa’ke.i. N.L. gen. n.
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<taxonomicName id="4C204D1FFFAC2150DCB1FA08FA1567D1" authorityName="SUBSP. SAKEI" authorityYear="2020" baseAuthorityName="Zheng & Wittouck & Salvetti & Franz & Harris & Mattarelli & O’Toole & Pot & Vandamme & Walter & Watanabe & Wuyts & Felis & Gänzle & Lebeer" baseAuthorityYear="2020" box="[1414,1466,1438,1462]" class="Bacilli" family="Lactobacillaceae" genus="Latilactobacillus" higherTaxonomySource="GBIF" kingdom="Bacteria" order="Lactobacillales" pageId="33" pageNumber="2815" phylum="Firmicutes" rank="species" species="sakei">
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<emphasis id="B954EA8EFFAC2150DCB1FA08FA1567D1" box="[1414,1466,1438,1462]" italics="true" pageId="33" pageNumber="2815">sakei</emphasis>
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</taxonomicName>
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of sake).
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</paragraph>
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<paragraph id="8B9F369CFFAC2150DA0BFA7AFC426426" blockId="33.[826,1467,1359,1956]" pageId="33" pageNumber="2815">
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Basonym:
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<taxonomicName id="4C204D1FFFAC2150DA87FA7DFAAC6464" authority="subsp. sakei" box="[944,1283,1515,1539]" class="Bacilli" family="Lactobacillaceae" genus="Lactobacillus" kingdom="Bacteria" order="Lactobacillales" pageId="33" pageNumber="2815" phylum="Firmicutes" rank="subSpecies" species="sakei" subSpecies="sakei">
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<emphasis id="B954EA8EFFAC2150DA87FA7DFBD66464" box="[944,1145,1515,1539]" italics="true" pageId="33" pageNumber="2815">Lactobacillus sakei</emphasis>
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subsp.
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<emphasis id="B954EA8EFFAC2150DDF9FA7DFAAC6464" box="[1230,1283,1515,1539]" italics="true" pageId="33" pageNumber="2815">sakei</emphasis>
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</taxonomicName>
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corrig. Katagiri, Kitahara and Fukami 1934, 157 (Approved Lists); emend. Klein
|
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<emphasis id="B954EA8EFFAC2150DA4BF9BCFC076426" box="[892,936,1577,1601]" italics="true" pageId="33" pageNumber="2815">et al</emphasis>
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., 1996
|
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</paragraph>
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<paragraph id="8B9F369CFFAC2150DA0BF9CEFB1B64AB" blockId="33.[826,1467,1359,1956]" pageId="33" pageNumber="2815">
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<taxonomicName id="4C204D1FFFAC2150DA0BF9CEFBA36408" authority="subsp. sakei" box="[828,1036,1623,1647]" class="Bacilli" family="Lactobacillaceae" genus="Lactobacillus" kingdom="Bacteria" order="Lactobacillales" pageId="33" pageNumber="2815" phylum="Firmicutes" rank="subSpecies" species="sakei" subSpecies="sakei">
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<emphasis id="B954EA8EFFAC2150DA0BF9CEFC256408" box="[828,906,1623,1647]" italics="true" pageId="33" pageNumber="2815">L. sakei</emphasis>
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subsp.
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<emphasis id="B954EA8EFFAC2150DAEFF9C1FBA36408" box="[984,1036,1623,1647]" italics="true" pageId="33" pageNumber="2815">sakei</emphasis>
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</taxonomicName>
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||
strains produce ammonia from arginine and acetoin from glucose and they grow in the presence of 10 % NaCl. The genome size of the
|
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<typeStatus id="549B883EFFAC2150DDA4F903FB6E64CA" box="[1171,1217,1685,1709]" pageId="33" pageNumber="2815">type</typeStatus>
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strain is 1.91 Mbp. The mol% G+C content of DNA is 41.1.
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</paragraph>
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<paragraph id="8B9F369CFFAC2150DA0BF974FBDF655F" blockId="33.[826,1467,1359,1956]" pageId="33" pageNumber="2815">
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Isolated from sake starter, fermented meat products, vacuumpackaged meat, sauerkraut and other fermented plant material, and human faeces [
|
||
<bibRefCitation id="EFB14B6DFFAC2150DD0FF8B6FBCA655F" author="Torriani S & Van Reenen GA & Klein G & Reuter G & Dellaglio F" box="[1080,1125,1824,1848]" pageId="33" pageNumber="2815" pagination="1158 - 1163" refId="ref67766" refString="183. Torriani S, Van Reenen GA, Klein G, Reuter G, Dellaglio F et al. Lactobacillus curvatus subsp. curvatus subsp. nov. and Lactobacillus curvatus subsp. melibiosus subsp. nov. and Lactobacillus sake subsp. sake subsp. nov. and Lactobacillus sake subsp. carnosus subsp. nov., new subspecies of Lactobacillus curvatus Abo-Elnaga and Kandler 1965 and Lactobacillus sake Katagiri, Kitahara, and Fukami 1934 (Klein et al. 1996, emended descriptions), respectively. Int J Syst Bacteriol 1996; 46: 1158 - 1163." type="journal article" year="1996">183</bibRefCitation>
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].
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</paragraph>
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</subSubSection>
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<paragraph id="8B9F369CFFAC2150DA0BF8D8FB0365C4" blockId="33.[826,1467,1359,1956]" pageId="33" pageNumber="2815">
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strain is
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.
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</paragraph>
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<paragraph id="8B9F369CFFAF2153D94EFF21FD6A62A8" blockId="34.[121,709,183,253]" box="[121,709,183,207]" pageId="34" pageNumber="2816">Genome sequence accession number: AZDN00000000.</paragraph>
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16S rRNA gene accession number:
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</treatment>
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