treatments-xml/data/03/86/87/038687A95A6E2D5FE50FFE17FB79FB94.xml
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<mods:title id="3B9E8AA24EBC34CEBDEE16F31E16508E">Catching tuna in the Aegean: biological background of tuna fisheries and the archaeological implications</mods:title>
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<mods:namePart id="1781387C40EBF889D6986E04E2086377">Mylona, Dimitra</mods:namePart>
<mods:affiliation id="C183AED2FB1253B67F1A5D987D797B76">Institute of Aegean Prehistory Study Center for East Crete (INSTAP-SCEC) Pacheia Ammos, G- 72200 lerapetra, Crete (Greece)</mods:affiliation>
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Scomber colias
<emphasis id="B95BEAAD5A6E2D5FE5F7FE17FBADFDAB" box="[981,1147,502,528]" italics="true" pageId="8" pageNumber="29">(Gmelin, 1789)</emphasis>
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Chub mackerel,
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The maximum length for chub mackerel is
<quantity id="4CD79B5A5A6E2D5FE336FDF7FA8DFD8A" box="[1300,1371,534,561]" metricMagnitude="-1" metricUnit="m" metricValue="6.4" pageId="8" pageNumber="29" unit="cm" value="64.0">64 cm</quantity>
and its maximum weight is
<quantity id="4CD79B5A5A6E2D5FE230FDD7FB8DFDEB" box="[1042,1115,566,592]" metricMagnitude="0" metricUnit="kg" metricValue="2.9" pageId="8" pageNumber="29" unit="kg" value="2.9">2.9 kg</quantity>
, while commonly they may be about
<quantity id="4CD79B5A5A6E2D5FE553FDB7FC62FDCB" box="[881,948,598,624]" metricMagnitude="-1" metricUnit="m" metricValue="3.0" pageId="8" pageNumber="29" unit="cm" value="30.0">30 cm</quantity>
long (
<bibRefCitation id="EFBE4B4E5A6E2D5FE5D5FDB7FB00FDCB" author="FROESE R. &amp; PAULY D. &amp; EDS" box="[1015,1238,598,624]" pageId="8" pageNumber="29" refId="ref12934" refString="FROESE R. &amp; PAULY D. (EDS) 2019. - FishBase. www. fishbase. org, last consultation on 6 January 2021." type="book" year="2019">Froese &amp; Pauly 2019</bibRefCitation>
). In the
<collectingRegion id="49EBF85D5A6E2D5FE312FDB7FAA8FDCB" box="[1328,1406,598,624]" country="Greece" name="Voreio Aigaio" pageId="8" pageNumber="29">Aegean</collectingRegion>
Sea, these sizes appear to be considerably lower (
<bibRefCitation id="EFBE4B4E5A6E2D5FE334FD97FC4BFD0B" author="PAPANASTASIOU D." pageId="8" pageNumber="29" refId="ref15407" refString="PAPANASTASIOU D. 1976. - AΛΙΕΑΤΑ Vol. A. ' Ιων, Athens, 655 p." type="book" year="1976">Papanastasiou 1976: 508</bibRefCitation>
). Chub mackerel are found both in the
<collectingRegion id="49EBF85D5A6E2D5FE317FD77FA54FD0B" box="[1333,1410,662,688]" country="Greece" name="Voreio Aigaio" pageId="8" pageNumber="29">Aegean</collectingRegion>
and in the Southern Black Sea (
<bibRefCitation id="EFBE4B4E5A6E2D5FE27AFD54FA77FD6B" author="HERNANDEZ J. J. C. &amp; ORTEGA A. T. S." box="[1112,1441,693,720]" pageId="8" pageNumber="29" refId="ref13643" refString="HERNANDEZ J. J. C. &amp; ORTEGA A. T. S. 2000. - Synopsis of biological data on the chub mackerel (Scomber japonicus Houttuyn, 1782). FAO Fisheries Synopsis (157), vii + 77 p." type="book" year="2000">Hernández &amp; Ortega 2000: 9</bibRefCitation>
). They school with other pelagic fish such as other members of their genus or sardines (Froese &amp; Pauli 2019). Adults stay near the seafloor during the day and ascend to the surface at night; thus, they are often caught at nighttime, attracted by lights. In the
<collectingRegion id="49EBF85D5A6E2D5FE5CAFCB4FBEDFCD4" box="[1000,1083,853,879]" country="Greece" name="Voreio Aigaio" pageId="8" pageNumber="29">Aegean</collectingRegion>
, they approach the coast in summer. Schools comprise fish of similar size; those of adults are more compact and structured (
<bibRefCitation id="EFBE4B4E5A6E2D5FE2BCFC74FA49FC14" author="COLLETTE B. B. &amp; NAUEN C. E." box="[1182,1439,917,943]" pageId="8" pageNumber="29" refId="ref12165" refString="COLLETTE B. B. &amp; NAUEN C. E. 1983. - Scombrids of the World. An Annotated and Illustrated Catalog of Tuna, Mackerels, Bonitos and Related Species Known to Date. FAO (coll. FAO Species Catalog; 2), Rome, 137 p." type="book" year="1983">Collette &amp; Nauen 1983</bibRefCitation>
). Spawning season is in summer. In the Black Sea, spawning is reported to take place from June to August, and in the Sea of Marmara from May to July (
<bibRefCitation id="EFBE4B4E5A6E2D5FE2E2FC15FC44FB95" author="HERNANDEZ J. J. C. &amp; ORTEGA A. T. S." pageId="8" pageNumber="29" refId="ref13643" refString="HERNANDEZ J. J. C. &amp; ORTEGA A. T. S. 2000. - Synopsis of biological data on the chub mackerel (Scomber japonicus Houttuyn, 1782). FAO Fisheries Synopsis (157), vii + 77 p." type="book" year="2000">Hernández &amp; Ortega 2000: 13</bibRefCitation>
, table 3, with references).
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