181 lines
16 KiB
XML
181 lines
16 KiB
XML
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<mods:title id="3A3D2813CC80935E2667B9C80D2E49BC">A taxonomic note on the genus Lactobacillus: Description of 23 novel genera, emended description of the genus Lactobacillus Beijerinck 1901, and union of Lactobacillaceae and Leuconostocaceae</mods:title>
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<mods:namePart id="D13B500914744DA4BDC590364DF5438E">Zheng, Jinshui</mods:namePart>
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<mods:namePart id="2C5736465EC56BA2B9DCD158D1809F79">Wittouck, Stijn</mods:namePart>
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<mods:namePart id="8C547D4FBFC5A4962C95CAB4DCEC9DC0">Salvetti, Elisa</mods:namePart>
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<mods:namePart id="AD75CF236D971DAE975EA2310CF96FE2">Franz, Charles M. A. P.</mods:namePart>
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<mods:namePart id="E048E73ECF0598D4868EBE363885428A">Harris, Hugh M. B.</mods:namePart>
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<mods:namePart id="4F6BC5A0FF5D748529D5E6CE1805287E">Mattarelli, Paola</mods:namePart>
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<mods:namePart id="F25E8AC74749FCA169A39FC732026694">O’Toole, Paul W.</mods:namePart>
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<mods:namePart id="AD447CBB0AAA8C3BF9933BD68C8EA0A5">Pot, Bruno</mods:namePart>
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<mods:namePart id="1DB4B504AB700070E7D528BAA3C3677A">Vandamme, Peter</mods:namePart>
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<mods:namePart id="9481F7B8E177FC342996F45A253BA7C4">Walter, Jens</mods:namePart>
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<mods:namePart id="BC80337307607D26A46F8AECF0877A0B">Watanabe, Koichi</mods:namePart>
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<mods:namePart id="6E5A2A62DC69416234C72E14DCB0D39F">Wuyts, Sander</mods:namePart>
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<mods:namePart id="314EC43B3B4A7E553147A506C2A9988B">Felis, Giovanna E.</mods:namePart>
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<mods:namePart id="E9008949460D688BEB3B25A94CCE8E8A">Gänzle, Michael G.</mods:namePart>
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<mods:namePart id="3041C66686E80C83AC0076B90B5FB0F3">Lebeer, Sarah</mods:namePart>
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<mods:title id="E0DBDA038619F882AF70CAE94DF565B1">International Journal of Systematic and Evolutionary Microbiology</mods:title>
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<mods:date id="F5501317A6B0D3B6056B4C42C5BB7905">2020</mods:date>
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<mods:number id="48552A2754BD37639B46D50242001330">2020-04-15</mods:number>
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<mods:number id="49DEF5DA1CE2EA6E7F7E8CCE598D6736">70</mods:number>
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<mods:start id="89C8436F8CAD1C6CF390950CD63F9752">2782</mods:start>
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<mods:identifier id="0FCCEF07C71A44EF4123904E1AB96251" type="CLB-Dataset">7136</mods:identifier>
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<mods:identifier id="AC9CA1154556601B0C125E69E33D1F61" type="DOI">10.1099/ijsem.0.004107</mods:identifier>
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<treatment id="03A8D903D21C0252FFD0FECE53FA300F" ID-DOI="http://doi.org/10.5281/zenodo.4728365" ID-GBIF-Taxon="181761694" ID-Zenodo-Dep="4728365" LSID="urn:lsid:plazi:treatment:03A8D903D21C0252FFD0FECE53FA300F" httpUri="http://treatment.plazi.org/id/03A8D903D21C0252FFD0FECE53FA300F" lastPageNumber="2801" pageId="19" pageNumber="2801">
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<subSubSection id="C31B3B9ED21C0252FFD0FECE50043262" pageId="19" pageNumber="2801" type="nomenclature">
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<paragraph id="8BBE6815D21C0252FFD0FECE50043262" blockId="19.[120,766,314,509]" pageId="19" pageNumber="2801">
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<heading id="D0F6DF79D21C0252FFD0FECE50043262" allCaps="true" bold="true" fontSize="12" level="3" pageId="19" pageNumber="2801" reason="0">
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<emphasis id="B975B407D21C0252FFD0FECE50043262" bold="true" pageId="19" pageNumber="2801">
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DESCRIPTIONOF
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<taxonomicName id="4C011396D21C0252FEDBFECE53B43249" authority="Zheng & Wittouck & Salvetti & Franz & Harris & Mattarelli & O’Toole & Pot & Vandamme & Walter & Watanabe & Wuyts & Felis & Gänzle & Lebeer, 2020" authorityName="Zheng & Wittouck & Salvetti & Franz & Harris & Mattarelli & O’Toole & Pot & Vandamme & Walter & Watanabe & Wuyts & Felis & Gänzle & Lebeer" authorityYear="2020" box="[370,694,314,343]" class="Bacilli" family="Lactobacillaceae" genus="Amylolactobacillus" higherTaxonomySource="GBIF" kingdom="Bacteria" order="Lactobacillales" pageId="19" pageNumber="2801" phylum="Firmicutes" rank="genus" status="gen. nov.">
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<emphasis id="B975B407D21C0252FEDBFECE53B43249" bold="true" box="[370,694,314,343]" italics="true" pageId="19" pageNumber="2801">AMYLOLACTOBACILLUS</emphasis>
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</taxonomicName>
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<taxonomicNameLabel id="A246097CD21C0252FFD0FEAB50043262" box="[121,262,351,380]" pageId="19" pageNumber="2801" rank="genus">GEN. NOV.</taxonomicNameLabel>
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</emphasis>
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</heading>
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</paragraph>
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</subSubSection>
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<subSubSection id="C31B3B9ED21C0252FFD0FE7D53BA31DA" pageId="19" pageNumber="2801" type="discussion">
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<paragraph id="8BBE6815D21C0252FFD0FE7D51CA32E3" blockId="19.[120,766,314,509]" pageId="19" pageNumber="2801">
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<taxonomicName id="4C011396D21C0252FFD0FE7D504032BF" authorityName="Zheng & Wittouck & Salvetti & Franz & Harris & Mattarelli & O’Toole & Pot & Vandamme & Walter & Watanabe & Wuyts & Felis & Gänzle & Lebeer" authorityYear="2020" box="[121,322,393,417]" class="Bacilli" family="Lactobacillaceae" genus="Amylolactobacillus" higherTaxonomySource="GBIF" kingdom="Bacteria" order="Lactobacillales" pageId="19" pageNumber="2801" phylum="Firmicutes" rank="genus">
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<emphasis id="B975B407D21C0252FFD0FE7D504032BF" box="[121,322,393,417]" italics="true" pageId="19" pageNumber="2801">Amylolactobacillus</emphasis>
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</taxonomicName>
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(A.my.lo.lac.to.ba.cil’lus Gr. neut. n.
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<emphasis id="B975B407D21C0252FFD0FE5C51C532DE" box="[121,199,424,448]" italics="true" pageId="19" pageNumber="2801">amylon</emphasis>
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starch; N.L. masc. n.
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<taxonomicName id="4C011396D21C0252FE06FE5C533A32DE" authorityName="Beijerinck" authorityYear="1901" box="[431,568,424,448]" class="Bacilli" family="Lactobacillaceae" genus="Lactobacillus" kingdom="Bacteria" order="Lactobacillales" pageId="19" pageNumber="2801" phylum="Firmicutes" rank="genus">
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<emphasis id="B975B407D21C0252FE06FE5C533A32DE" box="[431,568,424,448]" italics="true" pageId="19" pageNumber="2801">Lactobacillus</emphasis>
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</taxonomicName>
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a bacterial genus; N.L. masc. n.
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<taxonomicName id="4C011396D21C0252FEAEFE3250CB32C0" authorityName="Zheng & Wittouck & Salvetti & Franz & Harris & Mattarelli & O’Toole & Pot & Vandamme & Walter & Watanabe & Wuyts & Felis & Gänzle & Lebeer" authorityYear="2020" box="[263,457,454,478]" class="Bacilli" family="Lactobacillaceae" genus="Amylolactobacillus" higherTaxonomySource="GBIF" kingdom="Bacteria" order="Lactobacillales" pageId="19" pageNumber="2801" phylum="Firmicutes" rank="genus">
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<emphasis id="B975B407D21C0252FEAEFE3250CB32C0" box="[263,457,454,478]" italics="true" pageId="19" pageNumber="2801">Amylolactobacillus</emphasis>
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</taxonomicName>
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, alactobacillus that ferments starch).
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</paragraph>
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<paragraph id="8BBE6815D21C0252FFD0FDE753BA31DA" blockId="19.[120,760,531,708]" pageId="19" pageNumber="2801">
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Strains of
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<taxonomicName id="4C011396D21C0252FF4AFDE750AA3135" authorityName="Zheng & Wittouck & Salvetti & Franz & Harris & Mattarelli & O’Toole & Pot & Vandamme & Walter & Watanabe & Wuyts & Felis & Gänzle & Lebeer" authorityYear="2020" box="[227,424,531,555]" class="Bacilli" family="Lactobacillaceae" genus="Amylolactobacillus" higherTaxonomySource="GBIF" kingdom="Bacteria" order="Lactobacillales" pageId="19" pageNumber="2801" phylum="Firmicutes" rank="genus">
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<emphasis id="B975B407D21C0252FF4AFDE750AA3135" box="[227,424,531,555]" italics="true" pageId="19" pageNumber="2801">Amylolactobacillus</emphasis>
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</taxonomicName>
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are thin rods, (0.5–0.9 µm wide and 1.2–3 µm long) occurringsingly and in short chains, nonmotile, Gram-positive, catalase- negative, oxidase-negative, non-spore-forming.
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<taxonomicName id="4C011396D21C0252FEF2FD9B537B3199" box="[347,633,623,647]" class="Bacilli" family="Lactobacillaceae" genus="Amylolactobacillus" kingdom="Bacteria" order="Lactobacillales" pageId="19" pageNumber="2801" phylum="Firmicutes" rank="species" species="undetermined">
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<emphasis id="B975B407D21C0252FEF2FD9B53263199" box="[347,548,623,647]" italics="true" pageId="19" pageNumber="2801">Amylolactobacillus</emphasis>
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species
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</taxonomicName>
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are homofermentative and display extracellular amylolytic enzyme activity. The mol% G+C contentisbetween 44 and 46.
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</paragraph>
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</subSubSection>
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<subSubSection id="C31B3B9ED21C0252FFD0FD2E53FA300F" pageId="19" pageNumber="2801" type="type_taxon">
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<paragraph id="8BBE6815D21C0252FFD0FD2E53FA300F" blockId="19.[121,760,730,785]" pageId="19" pageNumber="2801">
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Thetype speciesis
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<emphasis id="B975B407D21C0252FE94FD2E51DE300F" italics="true" pageId="19" pageNumber="2801">
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<taxonomicName id="4C011396D21C0252FE94FD2E538131EC" box="[317,643,730,754]" class="Bacilli" family="Lactobacillaceae" genus="Amylolactobacillus" higherTaxonomySource="GBIF" kingdom="Bacteria" order="Lactobacillales" pageId="19" pageNumber="2801" phylum="Firmicutes" rank="species" species="amylophilus">Amylolactobacillus amylophilus</taxonomicName>
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;
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<taxonomicName id="4C011396D21C0252FD27FD2E51DE300F" authorityName="Zheng & Wittouck & Salvetti & Franz & Harris & Mattarelli & O’Toole & Pot & Vandamme & Walter & Watanabe & Wuyts & Felis & Gänzle & Lebeer" authorityYear="2020" class="Bacilli" family="Lactobacillaceae" genus="Amylolactobacillus" higherTaxonomySource="GBIF" kingdom="Bacteria" order="Lactobacillales" pageId="19" pageNumber="2801" phylum="Firmicutes" rank="genus">Amylolactobacillus</taxonomicName>
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</emphasis>
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was previously referred to as
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<taxonomicName id="4C011396D21C0252FDBCFD0D53AF300F" box="[533,685,761,785]" class="Bacilli" family="Lactobacillaceae" genus="Amylolactobacillus" higherTaxonomySource="GBIF" kingdom="Bacteria" order="Lactobacillales" pageId="19" pageNumber="2801" phylum="Firmicutes" rank="species" species="amylophilus">
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<emphasis id="B975B407D21C0252FDBCFD0D53AF300F" box="[533,685,761,785]" italics="true" pageId="19" pageNumber="2801">L. amylophilus</emphasis>
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</taxonomicName>
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group.
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</paragraph>
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</subSubSection>
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</treatment>
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</document> |