238 lines
24 KiB
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238 lines
24 KiB
XML
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<mods:title id="06390E85BE8B9716E02BCC10406E0B5D">Diversity and phylogeny of basidiomycetous yeasts from plant leaves and soil: Proposal of two new orders, three new families, eight new genera and one hundred and seven new species</mods:title>
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<mods:namePart id="476CC9CD371FFB6B27176BD799F8C59B">Yuan, F. - X.</mods:namePart>
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<mods:affiliation id="8069973C4B48A481F7440F3B78158851">State Key Laboratory of Mycology, Institute of Microbiology, Chinese Academy of Sciences, Beijing, 100101, China & North Minzu University, Yinchuan, Ningxia, 750030, China</mods:affiliation>
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<mods:affiliation id="F12D367C159BEF23E6FDC5FE7B22349D">State Key Laboratory of Mycology, Institute of Microbiology, Chinese Academy of Sciences, Beijing, 100101, China</mods:affiliation>
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<mods:namePart id="D0DA4B285A04BF9623F763BDB837591A">Guo, L. - D.</mods:namePart>
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<mods:affiliation id="18F2FE078AA5DA9A8EA1970FA6B4104D">State Key Laboratory of Mycology, Institute of Microbiology, Chinese Academy of Sciences, Beijing, 100101, China</mods:affiliation>
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<mods:namePart id="81D65857B1B97BAA1A6805FEBD93E5FA">Aime, M. C.</mods:namePart>
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<mods:affiliation id="8698B85E1C313D84A7D44519AB0F9CA3">Purdue University, Department of Botany and Plant Pathology, West Lafayette, IN, 47901, USA</mods:affiliation>
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<mods:namePart id="AFAFA6B46461F44691B1863FC2BA2A5C">Sampaio, J. P.</mods:namePart>
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<mods:affiliation id="6876ED95CCFF2007B93086109CBD88A8">UCIBIO-REQUIMTE, Departamento de Ciências da Vida, Faculdade de Ciências e Tecnologia, Universidade Nova de Lisboa, Caparica, Portugal & PYCC - Portuguese Yeast Culture Collection, Departamento de Ciências da Vida, Faculdade de Ciências e Tecnologia, Universidade Nova de Lisboa, Caparica, Portugal</mods:affiliation>
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<mods:namePart id="A8C8E550947F8E2DD6227E5AFE981A68">Jindamorakot, S.</mods:namePart>
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<mods:affiliation id="F2495E53FD3E49B3DBE262742512A7F0">National Center for Genetic Engineering and Biotechnology (BIOTEC), National Science and Technology Development Agency (NSTDA), Pathum Thani, 12120, Thailand</mods:affiliation>
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<mods:affiliation id="4E56BBA975DD0AA7E6D2ABB066A4824E">Department of Agriculture, Food and Environmental Sciences & Industrial Yeasts Collection DBVPG, University of Perugia, Perugia, 74 - I- 06121, Italy</mods:affiliation>
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<mods:namePart id="A6BA6A38329A9542A97959B25E5B8B99">Inacio, J.</mods:namePart>
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<mods:affiliation id="7813AE3D685BAEDCCD02FF5E773EF102">School of Pharmacy and Biomolecular Sciences, University of Brighton, Brighton, BN 2 4 GJ, UK</mods:affiliation>
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<mods:namePart id="30B3DC30850AF5EB6A3FEC449863520D">Fungsin, B.</mods:namePart>
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<mods:affiliation id="40EE817D4AAC389C4D518C3DF9EB4465">TISTR Culture Collection, Thailand Institute of Scientific and Technological Research (TISTR), 35 M 3, Technopolis, Khlong Ha, Khlong Luang, Pathum Thani, 12120, Thailand</mods:affiliation>
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<mods:namePart id="AE6D26BBF6E2216BB38A75B935A1CF43">Wang, Q. - M.</mods:namePart>
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<mods:affiliation id="A37F2FEBA289493FB4D6C6216A2C1625">State Key Laboratory of Mycology, Institute of Microbiology, Chinese Academy of Sciences, Beijing, 100101, China & College of Life Sciences, Hebei University, Baoding, Hebei Province, 071002, China</mods:affiliation>
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<mods:nameIdentifier id="101CD5BB48BD8DD364940B2C6F63C515" type="email">wangqm@im.ac.cn</mods:nameIdentifier>
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<mods:namePart id="09E9A8F6EE01CC43B8F8C55B27B32D63">Bai, F. - Y.</mods:namePart>
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<mods:affiliation id="DA985B1EBB7B0C94B4FB4E23A8690A97">State Key Laboratory of Mycology, Institute of Microbiology, Chinese Academy of Sciences, Beijing, 100101, China</mods:affiliation>
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<mods:nameIdentifier id="46557FC891026EFA1E5A11D261964DE3" type="email">baify@im.ac.cn</mods:nameIdentifier>
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<mods:title id="8C92162BF6FEB43DEBC83DD248EAE6E6">Studies In Mycology</mods:title>
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<mods:date id="581EAC43E24788B01AA6226E17B99C32">2020</mods:date>
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<mods:number id="BC393F2F5B8BA643DA14559C8382C7CB">2020-01-28</mods:number>
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<treatment id="03DF87BD5579FF9853E33D20FC2BFE48" ID-DOI="http://doi.org/10.5281/zenodo.10474915" ID-Zenodo-Dep="10474915" LSID="urn:lsid:plazi:treatment:03DF87BD5579FF9853E33D20FC2BFE48" httpUri="http://treatment.plazi.org/id/03DF87BD5579FF9853E33D20FC2BFE48" lastPageNumber="113" pageId="96" pageNumber="113">
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<taxonomicName id="4C764D285579FF9853E33D20FD48FB9C" authority="Q.M. Wang, F.Y. Bai & A.H. Li" authorityName="Q. M. Wang, F. Y. Bai & A. H. Li" authorityYear="2020" box="[129,666,1035,1060]" class="Agaricostilbomycetes" family="Spiculogloeaceae" genus="Phyllozyma" kingdom="Fungi" order="Spiculogloeales" pageId="96" pageNumber="113" phylum="Basidiomycota" rank="species" species="aceris" status="sp. nov.">
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<emphasis id="B902EAB95579FF9853E33D20FE95FB9C" bold="true" box="[129,327,1035,1060]" italics="true" pageId="96" pageNumber="113">Phyllozyma aceris</emphasis>
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Q.M. Wang, F.Y. Bai & A.H. Li
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</taxonomicName>
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<emphasis id="B902EAB95579FF9851C43D20FD2CFB9C" bold="true" box="[678,766,1035,1060]" italics="true" pageId="96" pageNumber="113">
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<taxonomicNameLabel id="A23157C25579FF9851C43D20FD2CFB9C" box="[678,766,1035,1060]" pageId="96" pageNumber="113" rank="species">sp. nov.</taxonomicNameLabel>
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</emphasis>
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MycoBank MB828813.
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<figureCitation id="134D2A2E5579FF98520E3D00FE33FBFC" box="[364,481,1067,1092]" captionStart="Fig" captionStartId="96.[129,157,2006,2026]" captionTargetId="figure-1@95.[119,1460,136,2049]" captionTargetPageId="95" captionText="Fig. 15. Vegetative cells grown in YM broth for 5 d at 17 °C and ballistoconidia produced on corn meal agar after 7 d at 17 °C. (A, B) Phy. aceris CGMCC 2.2662T; (C) Phy. jiayinensis CGMCC 2.5669T; (D) Me. layueensis CGMCC 2.5818T; (E) Sa. melibiophila CBS 5143T; (F) Mi. ellipsoideus CGMCC 2.5664T; (G, H) Mi. rubellus CGMCC 2.4444T; (I, J) Mi. pseudomagnisporus CGMCC 2.4538T; (K, L) Sy. rhododendri CGMCC 2.2613T; (M) Cy. raffinophilum CGMCC 2.3822T; (N) Cy. terricola CGMCC 2.3823T, (O) Do. ningxiaensis CGMCC 2.4451T; (P) Beg. foliicola CGMCC 2.3164T. Bars = 10 μm." figureDoi="http://doi.org/10.5281/zenodo.10497280" httpUri="https://zenodo.org/record/10497280/files/figure.png" pageId="96" pageNumber="113">Fig. 15A, B</figureCitation>
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.
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<emphasis id="B902EAB95579FF9853E33D76FF3BFBCE" box="[129,233,1117,1142]" italics="true" pageId="96" pageNumber="113">Etymology</emphasis>
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: the specific epithet
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<taxonomicName id="4C764D285579FF9852A13D76FE2CFBCE" authorityName="Q. M. Wang, F. Y. Bai & A. H. Li" authorityYear="2020" box="[451,510,1117,1142]" class="Agaricostilbomycetes" family="Spiculogloeaceae" genus="Phyllozyma" kingdom="Fungi" order="Spiculogloeales" pageId="96" pageNumber="113" phylum="Basidiomycota" rank="species" species="aceris">
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<emphasis id="B902EAB95579FF9852A13D76FE2CFBCE" box="[451,510,1117,1142]" italics="true" pageId="96" pageNumber="113">aceris</emphasis>
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</taxonomicName>
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refers to
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<taxonomicName id="4C764D285579FF98510A3D76FD47FBCE" box="[616,661,1117,1142]" class="Magnoliopsida" family="Sapindaceae" genus="Acer" kingdom="Plantae" order="Sapindales" pageId="96" pageNumber="113" phylum="Tracheophyta" rank="genus">
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<emphasis id="B902EAB95579FF98510A3D76FD47FBCE" box="[616,661,1117,1142]" italics="true" pageId="96" pageNumber="113">Acer</emphasis>
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</taxonomicName>
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, the plant genus from which the type strain was isolated.
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</paragraph>
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<paragraph id="8BC936AB5579FF9853E33D84FF39FA5F" blockId="96.[129,767,1199,1511]" pageId="96" pageNumber="113">
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<emphasis id="B902EAB95579FF9853E33D84FE8FFB70" box="[129,349,1199,1224]" italics="true" pageId="96" pageNumber="113">Culture characteristics</emphasis>
|
||
: In YM broth, after 7 d at 17 °C, cells are cylindrical, 2.6– 3.5 × 5.5–8.9 μm and single, budding is polar (
|
||
<figureCitation id="134D2A2E5579FF9853EA3DC4FF32FAB0" box="[136,224,1263,1288]" captionStart="Fig" captionStartId="96.[129,157,2006,2026]" captionTargetId="figure-1@95.[119,1460,136,2049]" captionTargetPageId="95" captionText="Fig. 15. Vegetative cells grown in YM broth for 5 d at 17 °C and ballistoconidia produced on corn meal agar after 7 d at 17 °C. (A, B) Phy. aceris CGMCC 2.2662T; (C) Phy. jiayinensis CGMCC 2.5669T; (D) Me. layueensis CGMCC 2.5818T; (E) Sa. melibiophila CBS 5143T; (F) Mi. ellipsoideus CGMCC 2.5664T; (G, H) Mi. rubellus CGMCC 2.4444T; (I, J) Mi. pseudomagnisporus CGMCC 2.4538T; (K, L) Sy. rhododendri CGMCC 2.2613T; (M) Cy. raffinophilum CGMCC 2.3822T; (N) Cy. terricola CGMCC 2.3823T, (O) Do. ningxiaensis CGMCC 2.4451T; (P) Beg. foliicola CGMCC 2.3164T. Bars = 10 μm." figureDoi="http://doi.org/10.5281/zenodo.10497280" httpUri="https://zenodo.org/record/10497280/files/figure.png" pageId="96" pageNumber="113">Fig. 15A</figureCitation>
|
||
), a sediment is present. After 1 mo at 17 °C, a pellicle and sediment are present. On YM agar, after 1 mo at 17 °C, the streak culture is pink-orange, butyrous, smooth and glossy. The margin is entire. In Dalmau plate culture on corn meal agar, pseudohyphae are not formed. Sexual structures are not observed on YM, PDA, V8 and CM agar. Ballistoconidia are allantoid, falcate or cylindrical, 2.5– 3.7 × 10.0– 13.3 μm (
|
||
<figureCitation id="134D2A2E5579FF9853EA3CE5FF32FA5F" box="[136,224,1486,1511]" captionStart="Fig" captionStartId="96.[129,157,2006,2026]" captionTargetId="figure-1@95.[119,1460,136,2049]" captionTargetPageId="95" captionText="Fig. 15. Vegetative cells grown in YM broth for 5 d at 17 °C and ballistoconidia produced on corn meal agar after 7 d at 17 °C. (A, B) Phy. aceris CGMCC 2.2662T; (C) Phy. jiayinensis CGMCC 2.5669T; (D) Me. layueensis CGMCC 2.5818T; (E) Sa. melibiophila CBS 5143T; (F) Mi. ellipsoideus CGMCC 2.5664T; (G, H) Mi. rubellus CGMCC 2.4444T; (I, J) Mi. pseudomagnisporus CGMCC 2.4538T; (K, L) Sy. rhododendri CGMCC 2.2613T; (M) Cy. raffinophilum CGMCC 2.3822T; (N) Cy. terricola CGMCC 2.3823T, (O) Do. ningxiaensis CGMCC 2.4451T; (P) Beg. foliicola CGMCC 2.3164T. Bars = 10 μm." figureDoi="http://doi.org/10.5281/zenodo.10497280" httpUri="https://zenodo.org/record/10497280/files/figure.png" pageId="96" pageNumber="113">Fig. 15B</figureCitation>
|
||
).
|
||
</paragraph>
|
||
<paragraph id="8BC936AB5579FF9853E33F2BFB6CFEB9" blockId="96.[129,768,1536,1944]" lastBlockId="96.[830,1469,137,353]" pageId="96" pageNumber="113">
|
||
<emphasis id="B902EAB95579FF9853E33F2BFD95F9A1" box="[129,583,1536,1561]" italics="true" pageId="96" pageNumber="113">Physiological and biochemical characteristics</emphasis>
|
||
: Glucose fermentation is absent. Glucose, sucrose, trehalose, raffinose, inulin (delayed and weak), ribitol (delayed and weak), D-mannitol, Dglucitol (weak) and succinate (weak) are assimilated as sole carbon sources. Galactose, L-sorbose, maltose, cellobiose, lactose, melibiose, melezitose, soluble starch, D-xylose, Larabinose, D-arabinose, D-ribose, L-rhamnose, D-glucosamine, N-Acetyl-D-glucosamine, methanol, ethanol, glycerol, erythritol, galactitol, Methyl-α- D-glucoside, salicin, DL-lactate, citrate, myo-inositol and hexadecane are not assimilated. Ammonium sulfate and potassium nitrate are assimilated as sole nitrogen sources. Sodium nitrite, L-lysine, ethylamine hydrochloride and cadaverine dihydrochloride are not assimilated. Maximum growth temperature is 20 °C. Growth in vitamin-free medium is negative. Starch-like substances are not produced. Growth on 50 % (w/w) glucose-yeast extract agar is negative. Urease activity is positive. Diazonium Blue B reaction is positive.
|
||
</paragraph>
|
||
</subSubSection>
|
||
<subSubSection id="C36C65205579FF98503A3823FAB1FED9" pageId="96" pageNumber="113" type="diagnosis">
|
||
<paragraph id="8BC936AB5579FF98503A3823FAB1FED9" blockId="96.[830,1469,137,353]" pageId="96" pageNumber="113">
|
||
Physiologically,
|
||
<taxonomicName id="4C764D285579FF98509F3823FBA2FE99" authorityName="Q. M. Wang, F. Y. Bai & A. H. Li" authorityYear="2020" box="[1021,1136,264,289]" class="Agaricostilbomycetes" family="Spiculogloeaceae" genus="Phyllozyma" kingdom="Fungi" order="Spiculogloeales" pageId="96" pageNumber="113" phylum="Basidiomycota" rank="species" species="aceris">
|
||
<emphasis id="B902EAB95579FF98509F3823FBA2FE99" box="[1021,1136,264,289]" italics="true" pageId="96" pageNumber="113">Phy. aceris</emphasis>
|
||
</taxonomicName>
|
||
differs from its closely related species
|
||
<taxonomicName id="4C764D285579FF9850ED3803FB90FEF9" box="[911,1090,296,321]" class="Agaricostilbomycetes" family="Spiculogloeaceae" genus="Phyllozyma" kingdom="Fungi" order="Spiculogloeales" pageId="96" pageNumber="113" phylum="Basidiomycota" rank="species" species="coprosmicola">
|
||
<emphasis id="B902EAB95579FF9850ED3803FB90FEF9" box="[911,1090,296,321]" italics="true" pageId="96" pageNumber="113">Phy. coprosmicola</emphasis>
|
||
</taxonomicName>
|
||
in its inability to assimilate glycerol, Dgluconate, DL-lactate and sodium nitrite (
|
||
<tableCitation id="C6F403105579FF9857BC3863FA84FED9" box="[1246,1366,328,353]" captionStart="Table 1" captionStartId="3.[155,212,132,157]" captionTargetBox="[155,2057,199,1435]" captionText="Table 1. List of yeasts employed and GenBank numbers determined in this study." httpUri="http://table.plazi.org/id/DF096623551AFFFB53F939AFFC0AFF25" pageId="96" pageNumber="113" tableUuid="DF096623551AFFFB53F939AFFC0AFF25">Table S1.22</tableCitation>
|
||
).
|
||
</paragraph>
|
||
</subSubSection>
|
||
<subSubSection id="C36C65205579FF98505C3853FC2BFE48" pageId="96" pageNumber="113" type="materials_examined">
|
||
<paragraph id="8BC936AB5579FF98505C3853FC2BFE48" blockId="96.[830,1467,376,496]" pageId="96" pageNumber="113">
|
||
<materialsCitation id="3B1E3CF65579FF98505C3853FC2BFE48" collectingDate="2004-09" collectorName="F. - Y. Bai" country="China" county="Bomi" location="Bomi" pageId="96" pageNumber="113" specimenCount="1" stateProvince="Tibet" typeStatus="holotype">
|
||
<emphasis id="B902EAB95579FF98505C3853FCA8FE29" box="[830,890,376,401]" italics="true" pageId="96" pageNumber="113">Typus</emphasis>
|
||
:
|
||
<emphasis id="B902EAB95579FF9850EA3853FC14FE29" bold="true" box="[904,966,376,401]" pageId="96" pageNumber="113">
|
||
<collectingCountry id="F361763B5579FF9850EA3853FC14FE29" box="[904,966,376,401]" name="China" pageId="96" pageNumber="113">China</collectingCountry>
|
||
</emphasis>
|
||
,
|
||
<collectingCounty id="62A84E275579FF9850B73853FBDAFE29" box="[981,1032,376,401]" pageId="96" pageNumber="113">Bomi</collectingCounty>
|
||
county,
|
||
<collectingRegion id="49B2F8495579FF98573D3853FB46FE29" box="[1119,1172,376,401]" country="China" name="Xizang" pageId="96" pageNumber="113">Tibet</collectingRegion>
|
||
, obtained from a leaf of
|
||
<taxonomicName id="4C764D285579FF9856EF3853FBF2FE08" authority=", Sep. 2004" authorityName="Sep." authorityYear="2004" class="Magnoliopsida" family="Sapindaceae" genus="Acer" kingdom="Plantae" order="Sapindales" pageId="96" pageNumber="113" phylum="Tracheophyta" rank="species" species="caudatum">
|
||
<emphasis id="B902EAB95579FF9856EF3853FC72FE08" italics="true" pageId="96" pageNumber="113">Acer caudatum</emphasis>
|
||
,
|
||
<date id="FFC8106B5579FF9850D338BCFBF2FE08" box="[945,1056,407,432]" pageId="96" pageNumber="113" value="2004-09">
|
||
<collectingDate id="EF8CE9835579FF9850D338BCFBF2FE08" box="[945,1056,407,432]" pageId="96" pageNumber="113" value="2004-09">Sep. 2004</collectingDate>
|
||
</date>
|
||
</taxonomicName>
|
||
,
|
||
<collectorName id="2683537D5579FF98574C38BCFB57FE08" box="[1070,1157,407,432]" pageId="96" pageNumber="113">F.-Y. Bai</collectorName>
|
||
(
|
||
<emphasis id="B902EAB95579FF9857FA38BCFB24FE08" bold="true" box="[1176,1270,407,432]" pageId="96" pageNumber="113">
|
||
<typeStatus id="54CD88095579FF9857FA38BCFB24FE08" box="[1176,1270,407,432]" pageId="96" pageNumber="113">holotype</typeStatus>
|
||
</emphasis>
|
||
<accessionNumber id="9425AB485579FF98566338BCFA69FE1B" box="[1281,1467,400,432]" pageId="96" pageNumber="113">
|
||
CGMCC 2. 2662
|
||
<superScript id="7C039BE35579FF9856D338BBFA69FE1B" attach="none" box="[1457,1467,400,419]" fontSize="7" pageId="96" pageNumber="113">T</superScript>
|
||
</accessionNumber>
|
||
preserved in a metabolically inactive state, ex-type CBS 15773 = XZ17B1).
|
||
</materialsCitation>
|
||
</paragraph>
|
||
</subSubSection>
|
||
</treatment>
|
||
</document> |