A taxonomic note on the genus Lactobacillus: Description of 23 novel genera, emended description of the genus Lactobacillus Beijerinck 1901, and union of Lactobacillaceae and Leuconostocaceae Author Zheng, Jinshui Author Wittouck, Stijn Author Salvetti, Elisa Author Franz, Charles M. A. P. Author Harris, Hugh M. B. Author Mattarelli, Paola Author O’Toole, Paul W. Author Pot, Bruno Author Vandamme, Peter Author Walter, Jens Author Watanabe, Koichi Author Wuyts, Sander Author Felis, Giovanna E. Author Gänzle, Michael G. Author Lebeer, Sarah text International Journal of Systematic and Evolutionary Microbiology 2020 2020-04-15 70 2782 2858 journal article 7136 10.1099/ijsem.0.004107 c650e745-85a1-48ca-b29a-b1714f644bae 4730536 DESCRIPTIONOF LENTILACTOBACILLUS KISONENSIS COMB. NOV. Lentilactobacillus kisonensis (ki.so.nen’sis. N.L. masc. adj. kisonensis from Kiso, the county in Japan, from where the type strain was isolated). Basonym: Lactobacillus kisonensis Watanabe et al . 2009 , 757 VP Description. Growth is observed at 10 but not at 45 °C and between pH 4.5 to 8.0 [ 333 ]. The genome size of the type strain is 3.01 Mbp. The mol% G+C content of DNA is 41.7. Isolated from a pickle brine. The type strain is 15041 T =NRIC 074 T . YIT 11168 T =DSM 19906 T =JCM Genome sequence accession number: AZEB00000000. 16S rRNA gene accession number: AB366388 .