A taxonomic note on the genus Lactobacillus: Description of 23 novel genera, emended description of the genus Lactobacillus Beijerinck 1901, and union of Lactobacillaceae and Leuconostocaceae Author Zheng, Jinshui Author Wittouck, Stijn Author Salvetti, Elisa Author Franz, Charles M. A. P. Author Harris, Hugh M. B. Author Mattarelli, Paola Author O’Toole, Paul W. Author Pot, Bruno Author Vandamme, Peter Author Walter, Jens Author Watanabe, Koichi Author Wuyts, Sander Author Felis, Giovanna E. Author Gänzle, Michael G. Author Lebeer, Sarah text International Journal of Systematic and Evolutionary Microbiology 2020 2020-04-01 70 4 2782 2858 http://dx.doi.org/10.1099/ijsem.0.004107 journal article 10.1099/ijsem.0.004107 1466-5034 DESCRIPTION OF COMPANILACTOBACILLUS KEDONGENSIS COMB. NOV. Companilactobacillus kedongensis (ke.dong.en´sis. N.L. masc. adj. kedongensis , pertaining to Kedong, a county in the Heilongjiang province of China ). Basonym: Lactobacillus kedongensis Wei and Gu 2019 , 3191 VP Characteristics of C. kedongensis are generally similar to C. jidongensis [ 118 ]. The genome size is 2.27 Mbp, the mol% G+C content is 36.2. Isolated from fermented Chinese cabbage. The type strain is 116–2 T = LMG 31051 T = NCIMB 15158 T = CCM 8899 T = KCTC 21124 T . Genome sequence accession number: RHOR00000000. 16S RNA gene sequence accession number: MK 110817 .